National dishes in Thailand. National cuisine of Thailand
Rating: 9,5/10 (5640 votes)  Thai cuisine is amazing and varied. This article will help you navigate the local cuisine and order a dish that will satisfy even the most discerning tourist. Thai national cuisine is one of the finest cuisines in the world. Salads and snacks & middot; Som Tam is the most famous of the local salads with green papaya in sweet and sour sauce, fried nuts and dry shrimp. Cashews are added to the original salad, but mostly peanuts are added. The salad is poured with freshly squeezed lime juice, mixed with tomatoes and green beans. The salad is used with Thai glutinous rice, popular in the area. & middot; Spring rolls - rolls with vegetables, seafood or chicken, wrapped in fresh cabbage leaves or fried in rice pancakes. They are served mainly with sweet and sour sauce.  Salad Catfish there We also recommend reading Thai strawberry. Prices for Thai strawberries in Pattaya Topic: National dishes in Thailand. National cuisine of Thailand. |
